Ground’s unique Ethiopian & Brazilian 100% Arabica coffee is sourced and roasted, using only triple crown beans and 4th wave methods to create healthy, naturally sweet and most significantly, fresh coffee. Extracted and poured with skill, Ground coffee has become one of Cape Town’s best coffee creators.
As a small establishment we believe in quality over quantity. The menu is simple with an emphasis on fresh, healthy ingredients sourced from the best of Cape Town’s local produce and imported European delicacies.
Our attention is focused on skilled preparation, original home made components and most of all, a dedication to making everything from scratch, just before it’s served.
We offer vegetarian, vegan, gluten & dairy free options. Please specify when ordering.
V - Vegetarian | *V - Vegan